Honey Wheat | 2 lbs

This sweeter loaf has quickly become a crowd favorite. We use our classic sourdough recipe of wheat flour, water, and salt and add in some honey and olive oil. The result is an airy and sweet loaf that is reminiscent of a mild Hawaiian Sweet Roll. It's homemade sweetness without the sugar!

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Ingredients: Wheat Flour, Water, Honey, Olive Oil, & Salt (The starter that we use to rise and ferment our bread is fermented flour and water.)